MMMMM----- Recipe via Meal-Master (tm) v8.01
 
      Title: Turkey-Orange Salad
 Categories: Diabetic, Salads, Poultry, Curries
      Yield: 4 servings
 
      2 c  Turkey; chopped, cooked             1    Orange;
    1/2 c  Celery; chopped                     1 c  Seedless grapes;
    1/4 ts Salt                                2 tb Mayonnaise/salad dressing;
    1/4 ts Curry powder                        1 tb Shredded coconut; toasted
 
  Combine the turkey, celery, salt, and curry powder in a bowl.  Peel
  and chop the orange.  Add the orange, grapes, and mayonnaise to the
  turkey. Toss gently to mix.  Sprinkle on the coconut just before
  serving.
  
  1/4 recipe = 217 calories, 3 lean meat + 1 fruit exchange 12 grams
  carbohydrate, 21 grams protein, 10 grams fat 228 mg sodium, 391 mg
  potassium, 58 mg cholesterol
  
  Source:  Am. Diabetes Assoc. Holiday Cookbook by Betty Wedman, 1986
  Shared but not tested by Elizabeth Rodier, Nov 93
 
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