* Exported from MasterCook * Cool Cucumber Salad Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Salads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 cups Cucumbers -- thinly sliced 1/2 teaspoon Salt 1 teaspoon Fresh ginger -- finely chopped -----RICE VINEGAR DRESSING----- 3/4 cup Sweet cooking rice wine 1 cup Japanese rice vinegar 1 teaspoon Salt Combine dressing ingredients and bring to a boil. Set aside and cool thoroughly. Partly peel cucumber, leaving strips of green. Slice very thin. Add salt to cucumbers and let stand for about 15 minutes. Press excess ' liquid from cucmbers, add the ginger and the dressing, and chill thoroughly before serving. - - - - - - - - - - - - - - - - - -