* Exported from MasterCook * Chinese Cabbage & Cilantro Slaw Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Salads Chinese Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 lb Chinese cabbage -- finely shredded 3/4 c Red pepper -- thickly sliced 2 tb Green onions -- finely chopped 2 tb Fresh cilantro -- finely chopped 1/4 c Lime juice 2 tb Vegetable oil 1/8 ts Salt 1/8 ts Red pepper flakes 1 cl Garlic -- sliced Combine cabbage, red pepper, green onions & cilantro in a large bowl. Toss & set aside. Combine lime juice, oil, salt, red pepper flakes & garlic in a small bowl, stirring With a wire whisk until well blended. Pour lime juice mixture over cabbage mixture, tossing well. Cover & chill throughly. (Fat 4.8, Chol. 0) - - - - - - - - - - - - - - - - - -