* Exported from MasterCook * Almond Currant Rice Recipe By : Felicia Johnson, of Oak Ridge, LA Serving Size : 4 Preparation Time :0:00 Categories : Rice Fruit Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 c Uncooked instant rice 2 tb Butter 1/4 ts Salt 1/4 c Almonds -- toasted & chopped 1/4 c Dried currants Prepare rice according to package directions, adding butter and salt. Just before serving, stir in almonds and currants. Yield: 4 Servings Note: Any dried fruit or nuts may be substituted for almonds and currants. Recipe FROM: Quick Cooking Magazine, Mar/Apr 1998, p.18 Formatted by: ICQ# 2099532 - - - - - - - - - - - - - - - - - -