*  Exported from  MasterCook  *

                          Easy Spanish Rice

Recipe By     : Jeanne Chappell <jchappel@tyrell.net>, Jul 8, 1994
Serving Size  : 1    Preparation Time :0:00
Categories    : Rice

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    Onion -- chopped
   1                    Green pepper -- chopped
   1       c            Uncooked rice
     1/2   c            Canned tomatoes with green
                        - chiles (Ro*Tel)
     1/4   ts           Ground turmeric
   1       ts           Ground cumin
     1/2   ts           Salt (optional)
   1 3/4   c            Water -- up to 2 c

  Saute onion & green pepper in water until tender. Add remaining
  ingredients to onion/green pepper. Bring to boil. Reduce heat and
  simmer until rice is done. Time will vary according to kind of rice
  used.
  
  I have used both long grain brown rice and long grain Uncle Bens
  Converted Rice (preferred by daughter), both are good.
  
  I frequently double the recipe and dump in the whole 10 oz can of
  green chiles.
  
  Formatted by: Sue Smith (TXFT40A) , S.Smith34


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