*  Exported from  MasterCook II  *

                          Jane's Cucumber Pickle

Recipe By     : Mrs. G. Thomas Battle
Serving Size  : 6    Preparation Time :0:00
Categories    : Pickles

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      qt            Cucumbers -- sliced
   1 1/2  c             White onions -- sliced
   2      cl            Garlic -- peeled
     1/2  c             Salt
   4      c             Sugar
   1 1/2  ts            Turmeric
   1 1/2  ts            Mustard seed
   3      c             White vinegar
   2                    Trays of ice cubes -- crushed

Wash, drain, and slice cucumbers. Add onion, garlic, and salt. Mix
thoroughly. Cover with ice and allow to stand 3 hours in a crock.
Remove garlic. Combine remaining ingredients and heat to boiling; add
cucumber and onion to this mixture. Return to boil, lower heat, and
heat 5 minutes. Fill sterilized jars 1/2" from top. Process 5 minutes
in boiling water.

Yield: 6 Pints

Recipe FROM: Mountain Measures, Junior League of Charleston, WV 1974


                   - - - - - - - - - - - - - - - - - -