*  Exported from  MasterCook  *

                            Leona's Sweet Dill

Recipe By     : Key Gourmet CD Rom
Serving Size  : 4    Preparation Time :0:00
Categories    : Canning, Preserves, Etc

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      qt            Store bought dills -- drained &
                        - sliced
   4      c             Sugar
   1 1/2  ts            Celery seed
   1 1/2  ts            Mustard seed
   3      cl            Garlic -- chopped
   1      lg            Onion -- chopped
   3      tb            Vinegar

Tie celery seed and mustard seed in a cheesecloth bag. Place all
ingredients in large bowl plus cucumbers; stir well. Let stand on
counter until juice has drawn, stirring frequently. When sugar is
dissolved repack in jar--leave spices in for at least 5 days. Chill
before using. Should be ready after 5 days, improved with age.

Busted by Sooz


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