* Exported from MasterCook * Pickled Green Tomatoes Recipe By : Janice Norman Serving Size : 1 Preparation Time :0:00 Categories : Pickles Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 8 Bushel green tomatoes (md) Garlic Celery Hot pepper 1 ts Dill 2 ts Water 1 ts Vinegar 1 c Salt Pepper Pack the tomatoes in quart jars, either whole or cut in half Combine water, vinegar, salt, dill, and cook for 5 minutes. Fill jars within 1/2" from top and seal. Note: Jars should be hot when you fill with the tomatoes as it assures the jars will seal properly. - - - - - - - - - - - - - - - - - -