---------- Recipe via Meal-Master (tm) v8.02
 
      Title: Easy Red Beans and Rice
 Categories: Legumes, Pork, Beef, Sausage, Rice
      Yield: 4 -6 servs
 
-------------------SO LIVING ANNUAL 1990-------------------
      1 lb Smoked link sausage, cut
           -1/2" slices (kielbasa)
      1 md Onion, chpd
      1    Green pepper, chpd
      1 cl Garlic, miced
     30 oz Kidney beans, drained
     16 oz Cn tomatoes, chpd, w/juice
    1/2 t  Dried whole oregano
    1/2 t  Pepper
           Hot cooked rice
 
  Cook sausage over low heat 5-8 mins. Add onion, green
  pepper, and garlic; saute until tender. Drain if
  necessary. Add beans, tomatoes, and seasonings;
  simmer, uncovered, 20 mins. Serve over rice.
 
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