---------- Recipe via Meal-Master (tm) v8.02
 
      Title: CHINESE BARBECUE PORK - CHAR SIEW
 Categories: Chinese, Pork
      Yield: 4 servings
 
  2 1/2 lb Boneless Pork Roast

---------------------------SAUCE---------------------------
      1 tb Hoisin Sauce
      2 tb Soy Sauce
      1 ts Sesame Oil
      1    Fresh Garlic Finely Chopped
      4 tb Sugar
    1/2 ts Salt And Pepper
 
  Slice pork into strips approximately 1 1/2 in. thick,
  5-6 in. long, and 1/2 in. wide. Combine all the
  ingredients for the sauce and mix well. Marinate pork
  strips in sauce for a minimum of 2 hours. Bake in
  pre-heated 375 F oven for 25 minutes. Turn meat over
  and bake for an additional 25 minutes.
 
-----