---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Pecan Delight
 Categories: Pies, S_living
      Yield: 8 Servings
 
      3    Egg whites
     20    Round buttery crackers; roll
      1 c  Sugar; fine
    1/4 ts Baking powder
      1 c  Finely chopped pecans
      1 ts Vanilla extract
           Whipped cream
 
  Grease 9" glass piepan.  Beat egg whites til stiff;
  fold in sugar, baking powder, and vanilla extract.
   Beat until stiff.  Fold in cracker crumbs & chopped
  pecans. Pour mix into piepan. Bake at 350 degrees for
  20 mins. Top with==>> whipped cream. Yield: 6-8
  servings. Source: Southern Living - Our Best Recipes
  (1973 edition). FROM:    SHARRON CLIVE   (TNPN54A)
 
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