*  Exported from  MasterCook  *

                              Peach Delight

Recipe By     : 
Serving Size  : 12   Preparation Time :0:00
Categories    : Desserts                         Fruit

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pkg           Nabisco Sugar Wafer -- 10 oz crushed
  10      fresh         peaches -- peeled and sliced
   1      Cup           powdered sugar
     3/4  cup           butter
   2                    eggs -- separated
   1      pint          whipping cream

Crush wafers and place layer in bottom of large cake pan.  Save some to
sprinkle on top.
Beat egg whites til stiff and set aside.  Cream butter, powdered sugar
and egg yolks then gently fold in whipped egg whites.  
Spoon this on top of waffers crumbs.  Slice fresh peaches on top.  This
may take 8-10 depending on size of peaches.  Top off with sweetened
whipped cream and remaining wafer crumbs.  Refrigerate at least over
night before serving.

                   - - - - - - - - - - - - - - - - - - 

NOTES : I would use the pasteurized eggs that are now available, even
though we have been eating this for years and have not gotten sick from
using uncooked eggs.