*  Exported from  MasterCook  *

                            LINZER  TORTES #5

Recipe By     : 
Serving Size  : 0    Preparation Time :0:00
Categories    : New Text Import

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  c.            butter -- softened
     3/4  c.            sugar
   2                    eggs
   2 1/2  c.            flour
     1/2  c.            ground nuts (walnuts, peanuts, anything)
     1/2  tsp.          cinnamon
   1      tbsp.         cocoa
   2      tbsp.         lemon rind
                        Preserves or jam, any flavor

 Mix everything together (it's easiest to use your hands, it comes
 out sort of pastry).  Put 1/2 in greased 9x13 inch cookie sheet. 
 Spread preserves (a thin layer) all over.  Roll out remaining dough
 into strips and criss cross over preserves.  Bake at 350 degrees. 
 Serves 8 to 12. 



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