* Exported from MasterCook II * Baked Custard Recipe By : Taste of Home Serving Size : 2 Preparation Time :0:00 Categories : Desserts Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 Egg 1 c Milk 3 tb Sugar 3/4 ts Vanilla extract 1/8 ts Salt 1/8 ts Ground nutmeg In a bowl, lightly beat the egg. Add milk, sugar, vanilla, and salt. Pour into two ungreased 6 oz custard cups. Sprinkle with nutmeg. Set in a pan containing 1/2 to 1" of hot water. Bake at 350 F for 35 minutes or until set. - - - - - - - - - - - - - - - - - -