*  Exported from  MasterCook  *

                             Coeur A La Creme

Recipe By     : Elizabeth Powell
Serving Size  : 6    Preparation Time :24:00
Categories    : Cheese                           Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8      ounces        cream cheese
   8      ounces        cottage cheese
     1/3  cup           powdered sugar
     1/2  teaspoon      vanilla
   1      cup           whipping cream -- whipped
   1      pint          fresh strawberries or raspberries

    Beat cheeses together until smooth. Gradually add sugar and vanilla. Fold
in cream. Pour into a sieve lined with cheesecloth, set on top of a bowl to
drain and refrigerate 12 hours. Line a heart-shaped mold with cheesecloth.
Pack mixture in and chill overnight. Turn out onto a platter and cover with
fresh strawberries or raspberries.

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Nutr. Assoc. : 0 441 0 1554 1611 1436