*  Exported from  MasterCook  *

                        PAPAYA ICE CREAM - WHNP81A

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
*****  NONE  *****

    1    Ripe papaya; peeled, seeded
         -   sliced
    1 tb Lemon juice
  3/4 c  Sugar
    2    Eggs; beaten
    1 c  Milk
    1 c  Half & half; or whip. crea
  
  In blender or food processor fitted with metal blade,
  puree papaya and lemon juice.  In a medium saucepan,
  combine sugar, beaten eggs and milk. Cook and stir
  over low heat until mixture thickens and coats a
  spoon. Add pureed papaya and half and half.
   Pour into ice cream canister.  Freeze in ice cream
  maker according to manufacturer's directions.  Makes 1
  quart.
    Per Serving: 164 calories - 4 g. protein - 25 g.
  carb. - 6 g. fat - 69 mg. chol. - 84 mg. calcium.
 


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