*  Exported from  MasterCook  *

                           Rocky Road Ice Cream

Recipe By     : Better Homes and Gardens - July 1997
Serving Size  : 8    Preparation Time :0:00
Categories    : Not Sent

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      oz            unsweetened chocolate
   1      14 oz can     sweetened condensed milk
   1      c             water
   2      c             whipping cream
   1      c             walnuts -- chopped
   1      tsp           vanilla
   1 1/3  c             miniature marshmallows -- halved

In a medium saucepan melt the  chocolate over medium-low heat.
Gradually stir in milk till combined.  Gradually stir in water.  Remove
from heat.  Pour half the mixture into a blender container; cover and
blend till smooth.  Transfer to a bowl.  Repeat with other half of
mixture.  Cover surface with plastic wrap and chill thoroughly.

Stir in whipping cream, walnuts, and vanilla.  Freeze in a 4- or 5-
quart ice cream freezer according to manufacturers directions.  Stir in
marshmallows before ripening.  Ripen 4 hours.


                   - - - - - - - - - - - - - - - - - -