* Exported from MasterCook * Maple Sugar Ice Cream Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Desserts Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 qt Cream 2 c Maple sugar 2 Eggs 2 c Milk Flour Let the milk come to a boil. Beat 1 cup of sugar, flour, and eggs, until the mixture is light and creamy. Then stir into the boiling milk, cook until the flour is thoroughly cooked. Put away to cool. When cold, whip the cream, add other cup of sugar and turn into the cooked mixture and freeze. - - - - - - - - - - - - - - - - - -