*  Exported from  MasterCook  *

                               FUDGE ICING

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Frostings                        Cakes
                Vegetarian

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4       tb           Butter or vegan margarine
   3       tb           Water
   1 2/3   c            Confectioners' sugar
   3       dr           Vanilla extract

  Heat the butter or vegan margarine and water in a
  saucepan until melted. Remove from the heat and sift
  in the confectioners' sugar.  Add the vanilla and beat
  well.  The icing will thicken up as it cools.
  
  Source: The Complete Vegetarian Cuisine - by Rose
  Elliot ISBN: 0-394-57123-1 Typed for you by Karen
  Mintzias
 


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