*  Exported from  MasterCook  *

                     Quick & Easy Chocolate Frosting

Recipe By     : Hershey Foods Corporation
Serving Size  : 1    Preparation Time :0:00
Categories    : Cakes                           Frosting

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3       oz           Hershey's baking chocolate --
                        - Unsweetened,
                        - broken into pieces
   1       c            Miniature marshmallows
     1/3   c            Milk
     1/2   c            Butter -- softened
   2 1/2   c            Powdered sugar
     1/2   ts           Vanilla extract

  In medium saucepan over low heat, melt chocolate, stirring
  constantly. Add marshmallows; stir frequently until melted.
  Mixture will be very thick and will pull away from sides of pan.
  Spoon mixture into small mixer bowl; beat in butter. Add milk very
  gradually, beating until smooth. Gradually add powdered sugar and
  vanilla; beat to desired consistency.

  Yield: 2-1/4 Cups
  
  Formatted by: Karen Mintzias


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