*  Exported from  MasterCook  *

                        Chocolate Layered Dessert

Recipe By     :
Serving Size  : 12   Preparation Time :0:00
Categories    : Desserts                         Chocolate

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      c             Milk -- cold
   2      sm            Instant chocolate pudding
   8      oz            Cool Whip topping -- thawed
     1/2  c             Chocolate syrup
  12      oz            Prepared marble pound cake --
                        - cut into 1/2" cubes
   4                    Heath bars (1.4 oz ea) --
                        - chopped

Pour milk into a large bowl. Add pudding. Beat with a wire whisk for
2 minutes. Let stand for 5 minutes. Gently stir in 2 cups of Cool
Whip. Arrange half of the cake cubes in a 3-1/2 qt serving bowl.
Drizzle with half of the chocolate syrup. Add half of the Heath bars;
continue layering with remaining ingredients.

Refrigerate for several hours before serving.


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