---------- Recipe via Meal-Master (tm) v8.04
 
      Title: FUDGY BONBONS -- TYNDALL
 Categories: Chocolate
      Yield: 1 servings
 
      1    12-oz
           Semisweet chocolate chips.
    1/4 c  Butter or margarine
     14 oz Can sweetened condensed milk
           (not evaporat
      2 c  Flour.
    1/2 c  Finely chopped nuts -- , if
           Desired
      1 ts Vanilla extract
     60    Milk chocolate candy kisses
           Or  white-and-chocol
      2 oz White baking bar -- or
           Vanilla-flavored
      1 ts Shortening or oil.
 
  Heat oven to 350 degrees.  In a medium saucepan,
  combine chocolate chips and
  butter; cook and stir over low heat until chips are
  melted and smooth.  Add sweetened condensed milk; mix
  well.
  
  In a medium bowl, combine flower, nuts, chocolate
  mixture and vanilla; mix well.  Shape 1 tablespoonful
  (use a measuring spoon) of dough around each candy
  kiss, covering completely. Place 1 inch apart on
  ungreased cookie sheets.
  
  Bake at 350 degrees for 6 to 8 minutes.  Cookies will
  be soft and appear shiny
  but become firm when cool. Do not overbake.  Remove
  from cookie sheets.
  
  In a small saucepan, combine white baking bar and
  shortening; cook and stir over low heat until melted
  and smooth.  Drizzle over cookies.
  
  Store in tightly covered container.  Makes 5 dozen
  cookies.  "
  
  Recipe By     : Mary Anne Tyndall
 
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