*  Exported from  MasterCook  *

                           Chocolate Crunchies

Recipe By     : TASTE OF HOME - FEB/MARCH 1996
Serving Size  : 30   Preparation Time :0:00
Categories    : Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cups          semisweet chocolate chips
   2      cups          butterscotch chips
     1/2  teaspoon      vanilla extract
   3      cups          chow mein noodles

In the top of a double boiler over simmer water, melt chips 
and vanilla; stir until smooth. Fold in noodles. Drop by    
teaspoonfuls onto waxed paper. Cool.                        
                                                            






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