*  Exported from  MasterCook  *

                               Frango Mints

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Chocolate

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12      oz            Chocolate
     1/2  c             Margarine
   2                    Eggs
   1                    Peppermint extract
   1 1/2  c             Powdered sugar
   2      t             Vanilla

  Melt and cool chocolate.  Cream together margarine, sugar, eggs and
  vanilla.  Add cooled chocolate and a few drops of mint to creamed mixture.
  Pack into 8 inch square pan.  Cool and set and cut in squares.
    Courtesy of Shareware RECIPE CLIPPER 1.1
 




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