*  Exported from  MasterCook  *

                    Peanut Butter And Chocolate Fondue

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Chocolate

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12       oz           Semisweet chocolate pieces
     1/2   c            Peanut butter
   8       oz           Pineapple chunks -- drained
   2       lg           Bananas -- cut into 1" pieces
                        Lemon juice
                        Seedless grapes
                        Pound cake or angel food
                        -cake -- cubed
                        Marshmallows
                        Strawberries
                        Apple slices

  Melt chocolate and stir in peanut butter. Mix until smooth. Heat
  until hot and put in a serving bowl. Pat fruit dry. Brush apple and
  banana with lemon juice. Arrange a selection of fruit and cake on
  platter around fondue. Dip into fondue to eat.

  Makes 1 1/3 cups of fondue mix.
 

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