* Exported from MasterCook * Chocolate Surprise Cake Recipe By : Reader's Digest, June 1991 Serving Size : 12 Preparation Time :0:00 Categories : Chocolate Cakes Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 12 oz Cream cheese -- softened 1/4 c Sugar 1 Egg 1/2 ts Vanilla 18 1/4 oz Pkg chocolate cake mix 1/2 c Semisweet chocolate - mini-morsels Heat oven to 350 F. Butter and flour a 12-cup Bundt pan. In a small mixing bowl, using an electric mixer, beat cream cheese and sugar until smooth. Add egg and vanilla; beat until blended and set aside. Prepare cake mix as directed; fold in chocolate morsels. Pour chocolate batter into prepared pan; evenly cover with cream cheese mixture. Bake until a wooden pick inserted in the center of the cake comes out clean, 45 to 55 minutes. Cool on a wire rack for 25 minutes. Remove from pan; cool completely. Dust with confectioners sugar. Serve with whipped cream and raspberries, if desired. Serves 12 - - - - - - - - - - - - - - - - - -