MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Slow-Cooker Chocolate Lava Cake
 Categories: Cakes, Chocolate, Crockpot, Desserts
      Yield: 12 Servings

 15 1/2 oz Box devil's food cake mix
  1 2/3 c  Water
      3 lg Eggs; room temperature
    1/3 c  Canola oil
      2 c  Cold milk
  3 7/8 oz Box chocolate pudding mix
      2 c  Semisweet chocolate chips
           Whipped cream (optional)

  In a large bowl, combine the cake mix, water, eggs, and oil; beat
  on low speed for 30 seconds. Beat on medium for 2 minutes. Transfer
  to a greased 4 qt slow cooker.

  In another bowl, whisk milk and pudding mix for 2 minutes. Let
  stand until soft-set, about 2 minutes. Spoon over cake batter;
  sprinkle with chocolate chips. Cover and cook on high for 3 to
  4 hours or until a toothpick inserted in cake portion comes out
  with moist crumbs. Serve warm, with whipped cream if desired.

  Recipe by Latona Dwyer, Palm Beach Gardens, Florida

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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