MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Coal Miners Chocolate Cake
 Categories: Cakes, Chocolate, Fruits
      Yield: 16 Servings

MMMMM----------------------------CAKE---------------------------------
 15 1/4 oz Box devil's food cake mix
     21 oz Can cherry pie filling
      2 lg Eggs; room temperature
      2 ts Vanilla extract

MMMMM--------------------------FROSTING-------------------------------
      8 tb Unsalted butter
    1/3 c  Evaporated milk
      1 c  Sugar
    1/4 ts Salt
    1/4 c  Baking cocoa
      1 c  Semisweet chocolate chips

  Set oven @ 325 F/165 C.

  In a large bowl, combine cake mix, cherry pie filling, eggs, and
  vanilla extract; stir until evenly mixed.  Transfer to a greased
  13x9" cake pan.

  Bake the cake 30 to 35 minutes or until a toothpick inserted into
  the center comes out clean.

  Meanwhile, prepare frosting. In a small saucepan over medium-low
  heat, combine butter, sugar, salt, cocoa powder, and evaporated
  milk. Cook, stirring occasionally, until the butter has melted and
  the sugar is fully dissolved, about 3 to 4 minutes. Remove pan from
  the heat; add the chocolate chips. Stir until the chocolate has
  melted and the frosting is smooth and creamy.

  Pour frosting over the warm cake. Use an offset spatula to spread
  into an even layer. Let the cake cool completely at room
  temperature. Slice into squares; serve.

  Recipe by Lauren Habermehl, Pewaukee, Wisconsin

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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