---------- Recipe via Meal-Master (tm) v8.02
 
      Title: Hershey's 50% Reduced Fat Chocolate Orange Cake
 Categories: Cakes
      Yield: 15 Servings
 
      1 c  Light brown sugar; packed
    2/3 c  Lower fat margarine
           - (40% oil)
      4    Egg whites
      1 c  Skim milk
      1 tb Orange juice
      2 c  All-purpose flour
      2 c  Quick-cooking oats
      1 tb Orange peel; freshly grated
      1 ts Baking soda
    1/2 ts Salt
     12 oz 50% reduced fat chocolate
           - chips
 
  Heat oven to 350 F. Spray 13x9x2" baking pan with vegetable cooking
  spray. In large bowl, stir together brown sugar, margarine, and egg
  whites; stir in skim milk and orange juice. Stir in flour, oats,
  orange peel, baking soda, salt, and chocolate chips. Spread in
  prepared pan. Bake 25 to 30 minutes or until light golden brown and
  center feels firm when touched lightly. Cool completely.
  
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