---------- Recipe via Meal-Master (tm) v8.04
 
      Title: Rumm Balls
 Categories: Desserts, Holiday
      Yield: 1 Servings
 
      3 c  Vanilla wafers crushed fine
      1 c  Walnuts chopped fine
      3 tb Corn syrup
    1/2 c  Rum
      3 tb Cocoa powder
      1 c  10x sugar
 
  Mix all ingredients except powdered sugar. I find that
  I have to add more rum to make the "dough" stick
  together. Roll into small balls about 1 inch in
  diameter. Then roll in powdered sugar.
   I usually double this recipe as these are eaten FAST!
  Put in tightly covered container and leave in a place
  where you won't be tempted to eat them for 3 weeks
  minimum. They can have a different flavor depending on
  the type/brand of rum you use.
 
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