---------- Recipe via Meal-Master (tm) v8.05
 
      Title: MINTS
 Categories: Candies
      Yield: 70 Roses
 
      3 oz Cream cheese
  2 1/2 c  Powdered sugar
           Flavoring
           Food coloring
           Granulated sugar
 
  Mix flavoring and food coloring to cream cheese with mixer. Add 1/2 cup
  powdered sugar at a time in mixer. Dip in granulated sugar before putting
  in mold.  Store in tight container in cool place. Let set at least one
  night.
  
  Note: May knead before dipping in sugar.
  
  Source: Joie Delimont, Stamford (Nebr.) Centennial Cookbook Formatted by:
  Nancy Filbert; April, 1995
 
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