MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Homemade Peanut Butter Cups
 Categories: Desserts, Chocolate, Seandennis
      Yield: 30 Servings

      2 c  Milk chocolate chips
      2 T  Shortening
    1/2 c  Butter
    1/2 c  Crunchy peanut butter
      1 c  Confectioners' sugar
    2/3 c  Graham cracker crumbs

  In 1-quart saucepan combine chocolate chips and shortening. Cook
  over low heat, stirring occasionally, until melted and smooth (3 to 5
  minutes).

  Loosen top paper cup from stack, but leave in stack for greater
  stability while being coated. With small paint brush, coat inside top
  cup evenly with about 1 teaspoon melted chocolate to about 1/8-inch
  thickness, bringing coating almost to top of cup, but not over edge.
  Repeat until 30 cups are coated; refrigerate cups.

  In 2-quart saucepan combine butter or margarine and peanut butter.
  Cook over medium heat, stirring occasionally, until melted (4 to 6
  minutes). Stir in confectioners' sugar and graham cracker crumbs.
  Press about 1/2 tablespoon filling into each chocolate cup.

  Spoon about 1/2 teaspoon melted chocolate on top of filling;
  spread to cover. Freeze until firm (about 2 hours) carefully peel off
  paper cups. Store refrigerated.

  By: Kathleen Dickerson

  "Just like the candy! You'll need 30 mini (1 3/4 by 1 1/4 inch)
  paper cups for filling."

  From:
  http://allrecipes.com/Recipe/homemade-peanut-butter-cups/Detail.aspx

  MM'd by Sean Dennis on 6 June 2011.

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