* Exported from MasterCook II * Buttermilk Pralines Recipe By : Mrs. Samuel W. Channell Serving Size : 1 Preparation Time :0:00 Categories : Desserts To Post Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 C White Sugar 1 C Buttermilk 1 Tsp Soda Water 1/8 Tsp Salt 1 1/2 Tbsp Butter Or Margarine 1 Tsp Vanilla 2 C Pecans -- broken up Mix sugar, buttermilk, soda, and salt in a heavy 3-quart saucepan, and cook over medium heat to soft-ball stage. Cool. Beat in butter and vanilla and stir in pecans. Drop by tablespoons onto wax paper to cool. Work fast. It it starts to harden in the pan, add a few drops of buttermilk, reheat, and stir well. Source: "Mountain Measures" -- Junior League of Charleston, WV ed. 1974 billspa@icanect.net - - - - - - - - - - - - - - - - - -