---------- Recipe via Meal-Master (tm) v8.05
 
      Title: QUICK CHOCOLATE FUDGE
 Categories: Candies, Chocolate
      Yield: 24 Servings
 
     12 oz Milk chocolate chips
      1 c  Sweetened condensed milk
      3 tb Butter
      2 ts Vanilla extract
    3/4 c  Walnuts; chopped
           Coconut; or other decoration
 
  PREPARATION: 1. Melt chocolate chips in top of double boiler over very low
  heat.  Stir until melted.
   2. Remove from heat.
   3. Stir in condensed milk, butter, and vanilla.
   4. Blend until butter is mixes with chocolate.
   5. Stir in nuts.
   6. Spread mixture immediately into a lightly oiled 8" square pan.
   7. Cool at room temperature. Cut into even squares.
   8. Makes 1 1/4 pounds of fudge
  
  Posted on Prodigy by Tyson Burris.
 
-----