---------- Recipe via Meal-Master (tm) v8.05
 
      Title: EXTRA RICH PEANUT BUTTER FUDGE
 Categories: Candies
      Yield: 24 Servings
 
           -FHMN87A Phill Bower
      2 c  Sugar
    1/4 ts Salt
    2/3 c  Milk
      2 tb Dark corn syrup
    1/3 c  Peanut butter
      2 ts Vanilla
 
  Grease an 8x8-inch pan.  Combine sugar,salt milk and corn syrup into a 3
  quart pan.  Stir over medium heat until it boils, then cover and let boil
  for 2-3 minutes. Uncover. Continue to boil over medium heat without stiring
  until syrup dropped into cold water forms a ball. Remove from heat. Let
  cool to lukewarm. Mix in peanut butter and vanilla. Stir until thickened.
  Spread in pan.  When firm, cut into squares.
  
   From: the Ultimate Peanut Butter Cookbook by Arthur Boze
 
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