---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Dorothy Dare's Peanut Butter Fudge
 Categories: Candies
      Yield: 20 Servings
 
      4 c  Granulated sugar
      1 c  Milk
      1 lb Peanut butter; jar
      1 qt Marshmallow cream; jar
 
  Put sugar and milk in heavy saucepan. Boil until it reaches
  soft-ball stage (236 F). Add peanut butter and marshmallow cream.
  Pour into a buttered 9x13" pan; cool and cut.
  
  Source: Dorothy Dare and Hamilton Journal Dec. 13, '83.

  Dorothy Dare lived in Hamilton, OH & was a caterer by trade, plus
  one of the best cooks ever! She died recently.

  Dolores McCann

  Posted by: Doris Macann (BSWN00A)
 
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