*  Exported from  MasterCook Mac  *

                               Chocnut Pate

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Candies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           roasted hazelnuts (about 10 mins in a hot 
                        does the job)
 200      g             plain chocolate (1/2 pound)

Grind nuts in a blender.  Melt the chocolate in a double boiler.
Mix the two and serve with toast, or use as a filling for making your own
chocolates.  If the pate is too stiff, add a little cream.

                   

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