*  Exported from  MasterCook  *

                           MAPLE SYRUP MUFFINS

Recipe By     : 
Serving Size  : 9    Preparation Time :0:00
Categories    : Breads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4   c            Milk
   1                    Egg
   1 3/4   c            Flour
   2 1/2   ts           Baking powder
     1/4   ts           Salt
   1       c            Maple syrup
     1/4                Butter -- melted

  Whip milk into beaten egg, using egg beater.  Sift
  flour, baking powder and salt together.  Add to egg
  and milk mixture a little t a time, alternating with
  maple syrup (this is important).  Fold in melted
  butter. Bake 25 minutes in 325 F oven in muffin pan.
  
  Source: Mrs. Whiting Preston Gasparilla Cookbook -
  ISBN: 0-9609556-0-7 Typed for you by Karen Mintzias
 


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