*  Exported from  MasterCook  *

                         QUICK BLUEBERRY MUFFINS

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Muffins

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       c            Vanilla ice cream, softened
   1       c            Self-rising flour
   1       c            Fresh blueberries
   1       tb           Butter or margarine, melted
   2       tb           Sugar

  In a medium bowl, mix ice cream and flour. Fold in
  blueberries. Spoon into six greased muffin cups. Bake
  at 375 for 20-25 minutes or until muffins test done.
  While hot, brush muffin tops with butter and sprinkle
  with sugar. Serve warm.
 


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