* Exported from MasterCook * SOURDOUGH WHITE BREAD Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Breadmaker Breads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- -----1 POUND LOAF----- Marie Frainier *DGCP02C* 1 1/2 cups Starter 1 1/2 cups White bread flour 1 tablespoon Dry milk 1 tablespoon Sugar 1 teaspoon Salt 1 tablespoon Butter 2 teaspoons Yeast (active dry) -- optional Follow manufacturer's directions. - - - - - - - - - - - - - - - - - -