---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Boston Brown Bread
 Categories: Breads
      Yield: 12 servings
 
  1 1/2 c  Whole wheat flour
      1 c  All-purpose flour
  1 1/2 ts Baking powder
    1/2 ts Baking soda
    1/2 ts Salt
    1/2 c  Cornmeal
      2    Eggs; slightly beaten
      2    Egg yolks
    2/3 c  Molasses
      3 tb Sugar
      2 tb Vegetable oil
  1 1/2 c  Buttermilk
 
  Recipe by: Southern Living
  Preparation Time: 0:10
  Combine first 6 ingredients; set aside. Combine eggs, egg
  yolks, molasses, sugar, and oil in a large bowl.  Add flour
  mixture to molasses mixture alternately with buttermilk,
  beating at medium speed of an electric mixer until blended.
  Spoon mixture into 2 greased and floured 1-pound coffee
  cans.  Bake at 350 degrees for 45 to 50 minutes.  Remove
  from cans, and let cool on wire racks.  Yield:  2 loaves.
 
-----