MMMMM----- Recipe via Meal-Master (tm) v8.02
 
      Title: CHEESE BREAD
 Categories: Breadmaker, Dairy, Brunch
      Yield: 16 servings
 
           -Dee Penrod FGGT98B
      1 pk (5/16-oz) yeast
  1-1/2 c  50/50 flour
    1/2 c  Bread flour
      3 tb Parmesan cheese;grated
      2 tb Sugar
      1 tb Dry milk
      1 ts Salt
      1 tb Margarine
    7/8 c  Water
 
  MAKES DELICIOUS HAM SANDWICHES EXPERIMENT W/DIFFERENT CHEESES PP Put
  all ingredients, in order given, into the bread pan, select WHITE
  bread, and push Start.

  NOTE: Needless to say, this bread makes terrific ham sandwiches.
  Serve hot with Dijon mustard. Make cheese bread with Parmesan, then
  experiment with cheddar, Monterey Jack, or Romano. They are all
  delicious

  Makes 1 loaf, 8 slices.

  Each slice: 145 calories; 2 gm dietary fiber,
  <1 gm soluble fiber; 26 gm carbohydrates; 5 gm protein;
  3 gm fat (17% calories from fat); 3 mg cholesterol;
  67 mg sodium; 51 mg calcium.
 
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