MMMMM----- Recipe via UNREGISTERED Meal-Master (tm) v8.01

      Title: UNYEASTED BROWN RICE BREAD
 Categories: Breads, Tassajara
      Yield: 1 servings

      4 c  Whole wheat flour
      4 c  Brown rice, cooked (or what
           Else you got left)
    1/4 c  Oil
      1 T  Salt
           Some water if needed


  Preparation

  Rub flour and rice together between hands to break up rice. Add, oil
  salt, and water until dough forms. Knead 300- times.
  That's when the ABM comes in handy

  Put in oiled bowl and cover.

  Leave overnight in warm place (slowest oven with door ajar may be
  alright, or if dried out in the morning, remove from bowl, section
and
  bake on greased sheet 350F for 45 to 60 minutes-very good)

  If yet dough, knead 100 times, form loaf, put in pan, slit top, let
  rise 2 hours, bake at 350F for 1 1/2 hours.

  Source: The Tassajara Bread Book. Copyright Tradubec Inc.

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