*  Exported from  MasterCook  *

                               DOUGH-RE-MI

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Breadmaker                       Breads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2 1/2   ts           Yeast
   3       c            Whole wheat flour
   2       tb           Vital gluten
     3/4   c            Scallions -- diced very fine
     1/4   c            Sun-dried tomatoes -- (packed
                        -in air), diced
   1 1/2   c            Buttermilk
   1       tb           Applesauce
     1/2   ts           Dried basil
   3                    Cloves garlic -- minced
     1/2   c            Low-fat cheese
   1       tb           Caraway seeds
     1/2   ts           Dried oregano
     1/2   c            Sunflower seeds

  Place ingredients in ABM in order recommended by your manufacturer.
  Turn on. When breadmachine is finished, slice and eat.
  
  Created by:  Nina, Jungle Boy, Pegg, Bee, Pattye, Mark, Sunflower in
  the Online Cooking Club (Category 12)
  
  Posted on GEnie Food & Wine RT Jul 08, 1993 by PATTYE
  
  Nutritional Information per serving:  xx calories, xx gm protein, xx
  gm carbohydrate, xx gm fat,  x% Calories from fat, x mg chol, xx mg
  sodium, x g dietary fiber
  
  MM by MMCONV and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253,
  GT Cookbook echo moderator at net/node 004/005, Internet
  sylvia.steiger@lunatic.com
 


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