---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Basil Parmesan Bread
 Categories: Bread machi, Breads, Internation, Cheese & me
      Yield: 1 servings
 
           --small--
    3/4 c  Water
      1 tb Olive oil
    1/4 c  Swiss cheese; grated
    1/4 c  Parmesan cheese; grated
    1/4 ts Salt
      2 ts Sugar
      2 ts Basil
      1 c  Whole-wheat flour
      1 c  Bread flour
      1 ts Yeast
           --medium--
  1 1/8 c  Water
  1 1/2 tb Olive oil
    1/3 c  Swiss cheese; grated
    1/3 c  Parmesan cheese; grated
    1/3 ts Salt
      1 tb Sugar
      1 tb Basil
  1 1/2 c  Whole-wheat flour
  1 1/2 c  Bread flour
  1 1/2 ts Yeast
 
  Recipe by: Donna German The Bread Machine Cookbook II
  >From: hs.Roch811sd@xerox.com (Heather)
 
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