* Exported from MasterCook * CHEDDAR & BACON Recipe By : Serving Size : 9 Preparation Time :0:00 Categories : Breadmaker Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- -CHRISTINE ERICKSON MMVH58B 2 1/2 ts Yeast 3 c Bread flour 1/2 ts Salt 1 tb Sugar 1 1/3 tb Butter 1 c Milk -----ADD FOLLOWING 1ST KNEADING----- 2/3 c Shredded cheddar cheese 2/3 c Cooked, crumbled bacon Follow the directions in your B/M cookbook. - - - - - - - - - - - - - - - - - -