*  Exported from  MasterCook  *

                            HONEY BACON BREAD

Recipe By     : 
Serving Size  : 16   Preparation Time :0:00
Categories    : Breadmaker                       Brunch

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -C HAROLD QUINN (FPHK52A)
   2       ts           Yeast
   5       ts           Gluten
   3 1/2   c            Wheat flour
     1/2   c            Honey
   3       tb           Soft butter
   1 1/4   ts           Salt
     1/2   c            Soft bacon bits*
   1 1/4   c            Very warm water + more if ne

  * (don't use the crunchy kind) it looks too dry add a little more)
  This is the receipt that was on the BB from CELESTE BEATIE (TDFX72B).
  I don't deserve any credit for this wonderful bread.
   Celeste used the DAK Auto Bakery and I use the DAK Turbo on the turbo
  cycle. Turned out great. It is heavy (2 1/2 lbs.) I also used the
  crunchy bacon bits but I soaked them in warm water for about 30
  minutes. Only had to add 2 Tbsp of water to the 1-1/4 cup. All that
  like this should thank CELESTE. FROM: C HAROLD QUINN (FPHK52A)
  Reformatted by Elaine Radis
 


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