*  Exported from  MasterCook  *

                             Bear's Cornbread

Recipe By     : Bear
Serving Size  : 1    Preparation Time :0:00
Categories    : Sides                            January97

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           all-purpose flour
   1      cup           yellow cornmeal
     1/4  cup           sugar
   1      tablespoon    baking powder
     1/2  teaspoon      salt
   2                    eggs
   1      cup           whipping cream
     1/4  cup           vegetable oil
     1/4  cup           honey

Combine flour, cornmeal, sugar, baking powder, and salt. In a small 
bowl, beat the eggs. Add cream, oil, and honey to eggs; beat well. Stir 
into the dry mixture just until moistened. Pour into a greased 9 in. 
baking pan. Bake at 400 for 20-25 minutes or until a toothpick in the 
center comes clean. Yields about 9 servings. 




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