* Exported from MasterCook * Mexican Corn Bread Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Breads Mexican Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 cups self-rising cornmeal 3 eggs 1 1/2 cups milk 1 cup oil 1 large onion -- chopped 1/2 teaspoon salt jalepanos -- chopped 1 1/2 cups cheddar cheese -- grated 3 tablespoon sugar 1 can creamed corn Mix and bake in iron skillet at 400 until brown. - - - - - - - - - - - - - - - - - -