*  Exported from  MasterCook  *

                           Cracklin Corn Bread

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Breads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -----FROM JONI'S KITCHEN-----
   1      Tablespoon    Lard (shortening:)
   1      Cup           Self rising cornmeal
   1      Cup           Self rising flour
   1      Tablespoon    Sugar
   2                    Eggs
   1 1/2  Cups          Buttermilk -- or sweet milk
     1/2  Cup           Cracklins  :)

Put lard in a 6x12 inch loaf pan and let it melt.
Mix all other ingredients together well. Pour the batter into the pan 
and bake in 425  degree oven for 20 to 25 minutes.

Source: Best of the Best from Virginia,
Selected Recipes from Virginia's Favorite Cookbooks. 
From Dolly to Joni's Kitchen.

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